To ensure food security for all, we will have to increase not just food production, but also availability, especially for those living in developing countries. That means breaking down barriers and inequalities, building capacity, and disseminating knowledge. The International Fund for Agricultural Development sees enormous potential in Africa’s agricultural sector, which experienced 4.8% growth in 2009, compared to 3.8% in the Asia-Pacific region and only 1.4% in Latin America and the Caribbean. Read the full article of Kanayo F. Nwanze, President of the International Fund for Agricultural Development (IFAD), an international financial institution and a specialized agency of the United Nations.
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